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【都说广东汤好喝,特公开93个配方】(广东省中医院药师佘自强教你煲靓汤!家庭必备)
1.淮山党参鹌鹑汤材料:党参15克、淮山15克、鹌鹑2只、瘦肉250克、生姜3片功效:健脾益胃的功效,对脾胃虚弱所致的食欲不振,消化不良,有食辽补益作用。2.五指毛桃煲鸡或煲瘦肉汤材料:五指毛桃、鸡、或瘦肉功效:对于风湿对关节痛有帮助疗效3.黑豆煲塘鲺鱼或客家娘酒煲母鸡材[阅读全文]
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DNA/July10,2013/91CommentsAmericansareslowlywakinguptothesadfactthatmuchofthefoodsoldintheUSisfarinferiortothesamefoodssoldinothernations.Infact,manyofthefoodsyoueatareBANNEDinothercountries.Here,I’llreview10Americanfoodsthatarebannedelsewhere,whichwerefeaturedinarecentMSNarticle.1SeeinghowtheoverallhealthofAmericansissomuchlowerthanotherindustrializedcountries,youcan’thelpbutwonderwhe...[阅读全文]
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http://www.007health.com/article/22003.html
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[性能]味甘,性平。能补脾益气,缓急止痛,通利大便。
[参考]含蛋白质、糖、脂肪、胡萝卜素,维生素B1、B2、C,无机盐(以钾盐为多)、少量龙葵碱等。龙葵碱主要存在于本品的芽和皮部中,又以未成熟的、紫皮的较成熟的、黄皮(或带青色)的为多。
适量的龙葵碱能缓解胃肠平滑肌痉挛,减少胃液分泌。
[用途]用于脾胃虚弱,消化不良;肠胃不和,脘腹作痛;大[阅读全文]
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TopTenFruitsHowyourankfruitdependsuponthereasonyou'reeatingthefruitandyourindividualtastes.Thefourmostvaluablenutrientsinfruitsarefiber,vitaminC,carotenoids(e.g.betacarotene),andphytonutrients(health-buildingsubstances).Hereareourrankings-anoverall"TopTenFruits"listandourtopchoicesforfiberandvitaminC.Ourtoptenrankingoffruitsisbasedupontheircontentofthesenutrients:vitaminC,fiber,carotenoi...[阅读全文]
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LeafyGreens--RankedandRatedWebMDFeatureLeafyGreens--RankedandRatedWebMDFeature
ByCariNierenberg
ReviewedByKathleenM.Zelman,MPH,RD,LD
"GreensaretheNo.1foodyoucaneatregularlytohelpimproveyourhealth,"saysJillNussinow,MS,RD,aculinaryeducatorinNorthernCaliforniaandtheauthorofTheVeggieQueen.That'sbecauseleafyvegetablesarebrimmingwithfiberalongwithvitamins,minerals,andplant-basedsub...[阅读全文]
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ThisisthemostcommonquestionIgetaskedinmye-mailsandatmytalks.Sincetop-qualitymasticatingjuicersandhigh-speedblendersareexpensive,everyonestartingarawfoodlifestyleistryingtodecidewhethertoinvestinajuicerfirstorablender.Sohereiswhatyouneedtoknowtomakeaninformeddecision.Blenders&Juicers–
BothEssentialtoaRawFoodLifestyleComparingblendingwithjuicingislikecomparingjoggingwithyoga.They&rsquo...[阅读全文]
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人体内的有毒物质主要来源于两个途径:一是大气与水源中的污染物,通过呼吸及进餐侵入人体内,铅、铝、汞等重金属就是其代表;另一个是食物在体内代谢后的废物,如自由基、吲哚、硫化氢等。鲜果、鲜菜汁常常能解除体内堆积的毒素和废物,因为鲜果汁或鲜菜汁进入人体消化系统后,会使血液呈碱性,把积存在细胞中的毒素溶解,并排出体外。  蔬菜汁的制法很简[阅读全文]
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(2013-08-23 19:10:26)
苹果汁:调理肠胃,促进肾机能,预防高血压。    菠萝汁:消肿,帮助消化,舒缓喉痛。  阅读全文]
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(2013-08-23 19:10:10)
苹果汁:调理肠胃,促进肾机能,预防高血压。    菠萝汁:消肿,帮助消化,舒缓喉痛。  阅读全文]
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